Good Friday Learning Story
Every Friday Ngati Awhina have Good Friday. During Good Friday I choose to be in the cooking group. In the cooking group, we decided to make our own restaurant. I have been learning to relate well to others so we can work together as a team to make decorations for our restaurant, find recipes, and help cook the food.
My group is making a recipe book. In our recipe book we have a menu of what we are going to serve to people. One of the dishes we have is an Entree and for our Entree we have Chicken satay with mango Relish. Before we had to choose what dish we were going to serve we had to ask questions to find out what dish and food people like to eat. We also had to think about what vegetables we are growing in our garden. This gave us ideas about what recipes to choose.
In Good Friday cooking group I can Participate and Contribute with others by helping them E.G Sharing some of my own idea's and opinions,Asking questions to give them clues and Explain my idea's and use examples to help them..
In Good Friday I have been learning to work with other people from different classes. Philomena,Anita,Trinity and Sareta they choose to be in the cooking group but they are making colorful flowers made by hands. They taught me how to make the flowers.
Here is a link to the video of Philomena and I!!
Video of Good FridayMy Next Step:
Taking on different roles including stepping up and being a leader.
Teaching others the skills I have learnt in Good Friday, like how to search for recipes and what types of foods are entrees and mains.

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